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Big, malty, hoppy. Five malt varieties commingle to create a dark red color with a balanced malt base. Late kettle additions and dry-hopping with Ultra and Sterling hops bring out the NW Red's defining character. A lot's happening under the surface here; like it is with the mighty Columbia River, rolling right outside our window.
Year-round Draft
Style
Color
Aroma
Taste
Ale
Amber/ Red
Molasses and toffee with some pine and citrus
Notable malt sweetness and hop bitterness, medium body
6.7% ABV / 65 IBU
2 Row, Munich
Sterling, Chinook
Top Fermented