Taproom

Buoy beer tempura fried local fresh rockfish, house tartar sauce & lemon, with choice of fries or Sweet potato fries. Add small coleslaw +$1

Local albacore tuna salad, tillamook cheddar, pickle, toasted bread

Sliced chicken breast, hand-breaded with panko with fries & choice of dipping sauce

Melted tillamook cheddar on toasted bread

House-made 1/4lb patty, toasted brioche bun. Add cheese +$1. Add peppered bacon +$2. Add lettuce, tomato, onion +$1

Creamy JIF peanut butter & marionberry jam

Assorted house pickled veggies from Kingfisher Farms in Nehalem OR, pickled rockfish & oysters, warm brie cheese from Little Island Creamery in Cathlamet WA, topped with cranberry sauce made from Cruel Mistress Cranberries in Long Beach WA & toasted crostini

Mixed nuts, spices, and herbs, served warm

Buoy Beer tempura-battered fried Ellsworth Curds with choice of ranch, jalapeno jelly, beer cheese, & warm maple honey. Add all 4 dipping sauces $2

With house cocktail sauce, lemon

Two warm soft pretzels topped with garlic butter, with house-made Buoy Beer cheese sauce

Basket of fries with buoy beer cheese sauce, crumbled bacon & scallions

With portland ketchup or house ranch

Manila & surf clams, pepper bacon, potatoes, cream, vegetables, herbs

Mix of kale, romaine & spinach, fresh veggies, pickled onions, olives, sunflower seeds, croutons, with choice of dressing. Add smoked salmon or scoop of tuna salad +$5

Buoy clam chowder with choice of mixed greens or Caesar salad with choice of dressing. Add smoked salmon or scoop of tuna salad +$5

Romaine, shredded parmesan, croutons, house-made Caesar dressing. Add Cajun smoked salmon or fried chicken breast. Make it a spinach wrap +$2

Kale, roasted butternut squash, candied pecans, dried cranberries, pepitas, goat cheese, warm maple vinaigrette dressing

Vegetable risotto and parmesan, stuffed and baked in a halved acorn squash with sage aioli drizzle, side of sauteed spinach

Local albacore tuna salad, Tillamook cheddar, lettuce, tomato, onion, pickle, toasted sourdough with Kettle Chips

Sliced chicken breast, hand-breaded with panko with fries & choice of dipping sauce

House-roasted prime rib, sliced and served on a hoagie bun with mushrooms, caramelized onions, provolone, horsey sauce & au jus with kettle chips

Buttermilk-brined fried chicken breast, Tillamook Swiss, maple mustard mayo, lettuce, tomato, & onion on toasted brioche bun with Kettle Chips

House-made 1/3lb patty, lettuce, tomato, onion, mayo, toasted brioche bun, with kettle® chips. Add cheese +$1. Add peppered bacon +$2. Add Walla Walla onion jam +$.50

Buoy Beer tempura fried local fresh rockfish, house tartar sauce & lemon, with fries. Add small coleslaw +$1